Wheat/Gluten (Gliadin) Rapid Test Pro II Kit
|Sample Size||1 g of food or 100 µL extract|
|Sensitivity||5 ppm of wheat
4.25 ppm of gluten
|Assay Time||15 mins (excl. sample prep & extraction)|
|Methodology||Lateral Flow, Qualitative|
These kits come with pipettes, swabs, and individually packaged extraction solution packs to expedite measurements with these easy-to-use tests. The strips and reagents can be used to measure gluten in raw or processed foods, on surfaces, or in rinse water samples.